Celebrity Chef Giada De Laurentiis Named Godmother of Vista

We’re thrilled to announce the celebrated Italian-American chef, author, restaurateur and Emmy Award-winning food personality Giada De Laurentiis has been named godmother of Vista, our newest ship, debuting May 2023. The intimate reveal event took place at Soho Beach House in Miami Beach on February 24, 2023. Giada’s casual yet sophisticated style and devout love of fine cuisine are the perfect recipe for Vista. She truly personifies Vista and we are delighted that she has agreed to be godmother.

As godmother, Giada will create two signature dishes to be served on board Vista. You will be able to enjoy the inspired new creations in Toscana, our authentic Italian specialty restaurant evolved from rich family traditions, as well as The Grand Dining Room, the luxurious grand dame of our culinary world on board.

“Working with Frank [A. Del Rio] and the Oceania Cruises team on the christening of Vista and having the honor of officiating as godmother is a dream come true, especially as she sets sail on her christening voyage from my birthplace of Rome,” said Giada. “Cooking authentic Italian fare is my biggest passion in life. I cannot wait to savor the different flavors and explore the myriad dining venues on board Vista, a ship that will provide unforgettable culinary experiences for decades to come.”

Vista’s 2024 summer season features a series of Grand Voyages in the eastern Mediterranean, Aegean and Adriatic Seas, visiting an intriguing array of iconic cities and smaller boutique ports throughout Italy, Turkey, Greece and the Holy Lands. Explore Vista’s 2023 and 2024 itineraries here.

Vista, and her sister ship Allura, which will debut in May 2025, will feature several unique firsts in the realms of dining, accommodation and guest experience. You’ll have the opportunity to try new immersive mixology experiences and enjoy several new and unique culinary concepts on board. These include Aquamar Kitchen, offering an array of wellness-inspired dishes with a hint of indulgence; The Bakery at Baristas, serving tempting freshly baked pastries; and new signature restaurant, Ember.

Ember is an upscale yet relaxed space where guests can enjoy an authentically rich American dining experience. Drawing on inspiration from great chefs such as our own Executive Culinary Director, Jacques Pépin, Ember seamlessly blends the contemporary fresh vibrance of renowned culinary capitals such as Napa and Sonoma with the warmth and richness of the revitalized food and beverage scene of America’s heartland.

About Giada De Laurentiis
Giada De Laurentiis is an Emmy Award-winning television personality, an NBC “Today” show contributor, and a successful restaurateur with restaurants GIADA and Pronto by Giada in Las Vegas. She is the author of 10 New York Times bestselling cookbooks, including her most recent, Eat Better, Feel Better. She recently launched her catering company, Giada Catering, and is the founder of the lifestyle and e-commerce platform Giadzy.com, which features Italian lifestyle content spanning recipes, travel, entertaining and Italian pantry products.